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Haupia Eggnog

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This is an easy eggnog recipe where I combine local island flavors into traditional holiday fare.  This haupia eggnog is the perfect island holiday treat!

Haupia-Eggnog-Recipe

Rate This Recipe:

5 from 3 votes

Haupia Eggnog

This is an easy eggnog recipe where I combine local island flavors into traditional holiday fare.  This haupia eggnog is the perfect island holiday treat!
Posted By: Amy Kristy
Prep Time 10 minutes
Cook Time 10 minutes
3 hours
Total Time 3 hours 20 minutes
Course Beverages
Cuisine Christmas, Hawaiian, Local
Calories 1584 kcal

Ingredients
  

  • 1 pint heavy whipping cream
  • 4 cinnamon sticks (3 1/2 in. long)
  • 1 teaspoon whole cloves
  • 5 large egg yolks
  • 1 can sweetened condensed milk
  • 1 can (14 ounces) coconut milk
  • light or dark rum (optional)

Garnish:

  • Garnish with Ground cinnamon and whipped cream (optional)

Instructions
 

  • Heat whipping cream, cinnamon sticks, and cloves in a saucepan, stirring, until boiling.
  • Remove from heat and let stand for 1 hour. Strain and return to pan. 
  • Whisk egg yolks and sweetened condensed milk into heavy whipping cream.
  • Cook, stirring constantly over medium heat for 10 minutes.
  • Stir in coconut milk. Let cool, then chill for 3 hours.

Nutrition

Calories: 1584kcalCarbohydrates: 230gProtein: 45gFat: 58gSaturated Fat: 30gCholesterol: 1057mgSodium: 548mgPotassium: 1635mgFiber: 8gSugar: 216gVitamin A: 2326IUVitamin C: 11mgCalcium: 1381mgIron: 4mg
Keyword Haupia, Coconut, Eggnog, Hawaiian recipes, eggnog recipes, homemade eggnog, recipe for eggnog, eggnog drinks
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