Kelly Boy and Leolani DeLimas Lomi Opae
Kelly Boy and Leolani DeLima make one of their family favorite dishes: lomi opae made with dried shrimp, fresh tomatoes, onions and Hawaiian salt on Cooking Hawaiian Style.
4 ounces opae (dried shrimp)
1 small sweet maui onion, diced
2 tomatoes, diced
1 stalk green onion, chopped
Aloha shoyu to taste
cubde ice if desired
In a bowl add all the ingredients, stir, and serve.