Korean-Style kim chee, potato pancakes using Hawaii's favorite Halm's kim chee and making a simple sauce using Halm's new Korean poke sauce or sriracha.
This recipe adapted from my best friend Krystie. She made it for me and it was AWESOME! Variations of soybeans (poke style) is also very popular at poke bars. I like this because it is very cheap to make and make you thirsty for drink more beer...he he!
This kalua pig (pulled pork) kim chee soup recipe is the perfect blend of Hawaiian and Korean cuisine. You get the tender, salty kalua pig or hawaiian pulled pork combined with the spicy, tangy kim chee in one soup.