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Posted By: As Seen on OC16

This recipe for coconut tapioca is from Betty Shimabukuro & Joleen Oshiro's newest cookbook "Hurry Up & Wait" featuring tons of recipes for the crockpot and pressure cooker. Watch Betty make this on our new cooking show Cooking Hawaiian Style OC16.  You can order a copy of Betty's b...

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Posted By: Amy Kristy

Another easy crockpot recipe with a variation to make a rich brown gravy!!

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Posted By: Amy Kristy

I love coming home to the smell of dinner that has been slowly cooking all day long!!

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Posted By: A. Honopaa

When I'm ono for some good luau stew, but too lazy to cook, I use the crockpot and let it cook all day long.  The flavor that you get is incredible and its so easy.

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Posted By: Christine Souza

I love the taste of Spanish cuisine.  Slow cooking brings out the flavors of this dish.  Put this dish over rice.  It's a winner!

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Posted By: Frank Abraham

I always liked the idea of a meal cooked in a rice cooker.  I also wanted to make a healthier version that was diabetic friendly. In this version, I used brown rice, splenda instead of sugar and low-sodium shoyu (soy sauce). 

I also used the white meat from a rotisserie chicken ...

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Posted By: Deirdre K Todd

Get your slow cooker out of your pantry and put it to good use.This Slow Cooker Okinawan Shoyu Pork recipe seems better made in a slow cooker. Juicy, tender and yummy.

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Posted By: Deirdre K Todd

A take on a popular local favorite. Be sure to have lots of rice ready to serve along side this dish. Great served with some Chinese steamed buns as well.

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Posted By: Deirdre K Todd

A great pot luck dish that everyone will go crazy over. A one-pot dish, simply made in your rice cooker.

 

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Posted By: Deirdre K Todd

My god daughter was so thrilled and proud when she prepared this soup for a Mother’s Day get together. It wasn’t until later that year that she told mom, aunty taught her how to make it in th...

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Posted By: Deirdre K Todd

A recipe prepared as a side dish and sometimes a main meal. All done in the rice cooker.

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Posted By: Deirdre K Todd

A simple dish to prepare as a side dish or as a main meal. Regular tofu works in this recipe as well.

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Posted By: Deirdre K Todd

Adapted from a recipe I received from my mother in law. Rice Cookers are a great tool to use for cooking; similar to a crock pot. The best thing is that it gets hot enough to boil and then simmer. This is a great dish for a youngster to prepare with the push of a button.

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Posted By: Deirdre K Todd

Another dish you can prepare while cooking your rice. Simple place the steamer basket into your cooker, over the rice.

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Posted By: Deirdre K Todd

I will often prepare this dish in my rice cooker; while cooking rice. Simple place the steamer basket into your cooker, over the rice.

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Posted By: Deirdre K Todd

A traditional recipe converted to be prepared in your rice cooker. Be sure to cut the chicken pieces into bite sized pieces. Feel free to add or substitute any of your favorite Chinese dish ingredients (bamboo shoots, lily flower, black fungus etc.)

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Posted By: Deirdre K Todd

A recipe created for a Rice Cooker company for their recipe booklet. Simple and so very tasty.

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Posted By: Deirdre K Todd

This Slow Cooker Oriental Long Rice Soup recipe is a great comfort soup. Feel free to prepare with ground or shredded chicken, turkey or pork; or without any meat. The additional of vegetables ma...

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Posted By: Sid Alapai

The crockpot is the perfect method for making juicy, succulent kalua  pig or kalua pork.

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Posted By: Sid Alapai
This Rice Cooker Chicken Rice Lup Cheong is My mom’s specialty recipe that she used to prepare when I was a kid. She mainly dump the chicken and lup cheong to cook with the rice in a rice cooker and you have a super yummy one dish meal quite effortlessly.
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