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Posted By: As Seen on OC16

A&G Steaks and Things owner Alex Pelen cooks classic Filipino favorites including this delicious recipe of Tulip Luncheon Meat Fried Noodles.

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Posted By: As Seen on OC16

A Filipino delight made from coconut milk and rice cake. This delicious Bibingka dessert recipe not too sweet yet good enough to satisfy your craving.

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Posted By: As Seen on OC16

Kumu Hula Nani Lim Yap joins Lanai Tabura to make of her family's home-style favorites including a bok choy stir fry, sweet potato crab salad and braised black bean spare ribs.

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Posted By: As Seen on OC16

This dish is one of the favorite meals of mine. I love beef teriyaki. Try this great recipe and wow family and friends alike! Enjoy.

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Posted By: As Seen on OC16

Chef Jeff Vigilla in another exciting episode of CookingHawaiingStyle shows Lanai Tabura how to cook healthier family recipe Roasted Kualoa Ranch Farm Raised Tilapia With Oyster Sauce Tulip & Baby Bok Choy. Tilapia is one of those versatile dishes that makes for a healthy and quick dish.

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Posted By: As Seen on OC16

Fast and simple yet delicious Tulip Luncheon Meat Fried Rice dish recipe. I like luncheon meat and one of my dearest fried rice is with luncheon meat. One of my sister's favorite!

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Posted By: As Seen on OC16

Chef Liko Hoe illustrates how to make tasty and popular Squid Luau Hawaiian dish. Excellent with Lomi Salmon and Kalua Pig. Enjoy!

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Posted By: As Seen on OC16

Sixth generation owner John Morgan and culture expert Kuahiwi Moniz from 

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Posted By: As Seen on OC16

Jake Shimabukuro joins Lanai Tabura to make this delicious Spinach Salad With Special Sauce. Have fun!<...

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Posted By: As Seen on OC16

Melven Leed joins Lanai for another fun episode making her famous Ika Ono Poke Salad.

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Posted By: As Seen on OC16

Talia Dancil, Food Network's Chopped Jr. winner shows Lanai Tabura her winning recipes in the kitchen including her Banana Lumpia with Warm Rum Sauce.

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Posted By: As Seen on OC16

A&G Steaks and Things owner Alex Pelen cooks classic Filipino favorites including this recipe for chicken pinakbet.

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Posted By: As Seen on OC16

Chef Eric Pascual shows Lanai Tabura his variation of local favorites including this unique take on Mochiko Katsu Chicken.

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Posted By: As Seen on OC16

Chef Jeff Vigilla gets creative with Tulip Luncheon Meat and Kualoa ranch shrimp and oyster chowder, Tulip Luncheon Meat chicken and polenta, and Kualoa farm-raised tilapia with oyster sauce and Tulip Luncheon Meat sauce.

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Posted By: As Seen on OC16

Kumu Hula Nani Lim Yap joins Lanai Tabura to make of her family's home-style favorites including a bok choy stir fry, sweet potato crab salad and braised black bean spare ribs. 

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Posted By: As Seen on OC16

Food Network's Chopped Jr. Champion Liam Harkins joins host Lanai Tabura on Cooking Hawaiian Style making this tasty and simple seared ahi with a fresh mango salsa.

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Posted By: As Seen on OC16

Liko Hoe of the Waiahole Poi Factory cooks up original Hawaiian favorite ho'io (fern shoot) salad. Give it a try, rest i assure you will love this tasty green salad.

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Posted By: Frank Abraham

Chef Rene Caba of The Hau Tree Lanai Restaurant at The New Otani Kaimana Beach Hotel shares her recipe for gourmet madeleine cookies made with Hawaiian madadamia nuts.  This is a classic cookie flavored with orange zest and chocolate.  If you get a chance, be sure to visit the New Otani Kaimana Beach Hotel and tell them that Cooking Hawaiian S...

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Posted By: As Seen on OC16

This is one of the amazing dishes. Beef Nigiri topped with scallion wasabi paste works really well with sushi rice. Sweet, savory and these beautiful slices of beef nigiri will melt in your mouth. Delicious!!

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Posted By: As Seen on OC16

A delicious Fluff Cake, topped with pineapple mixture recipe. This cake is moist, fresh and full of wonderful flavour! Must try!

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