Big fat burn problem soldev by our pharmcists that we are now can avice you to visit and adipex online best pharma store.

Shrimp Fritters

This recipe for fried shrimp fritters was created as a botched up attempt at making shrimp tempura and vegetable tempura.  There are never any mistakes or botched recipes, only creations of new dishes !!

Posted By: Deirdre K Todd
Rating   View Rating(1)
Already Voted! | 1 people have saved this recipe

Print   Add to Printer142 Times Printed

Prep Time: 20-30 minutes | Cook Time: 20 minutes | Ready In: 50 minutes
Ingredients: Print   Add to cart
US Metric

oil for frying

1 c. all purpose flour

1 tsp. salt

1 tsp. baking powder

1 TB sugar

1/4 tsp. white pepper

1 large egg, beaten

1/2 c. water

1/2 c. string beans, sliced

1/2 c. carrots, peeled, shredded

3 stalks green onions, chopped

1 c. shrimp, peeled, deveined, minced


Order Roy's Fish & Seafood Cookbook


Roy's Fish & Seafood Cookbook



Cooking Process:

In a large skillet over medium heat; warm oil. In a mixing bowl combine dry ingredients. In a separate bowl, combine egg with water and add to dry ingredients. Add remaining ingredients. Deep fry by teaspoonfuls until golden brown. Drain on paper towels.

how to serve:

Optional to serve with favorite tartar sauce. Makes 24.

User Reviewsview all rating
Reviewed on: Dec 7, 2014 By
Looks good