Li Hing Margarita
My mouth is puckering just thinking about the sweet and sour margarita lined with Li Hing powder. A nice variation for this cocktail is to add fresh pineapple, mango or lilikoi juice or fruit to the mix for a truly Hawaiian treat!!
1 1/2 ounces tequila (recommended: Coaps Reposado)
1/2-ounce orange-flavored liqueur (recommended: Cointreau)
1-ounce lime juice
1 1/2 ounces sweet and sour mix
1/2-ounce mango puree
2 teaspoons li hing mui powder
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Fill a blender with ice, add all the ingredients, except the powder, and blend. Rim a glass with li hing mui powder and serve immediately.