An island favorite usually found on every breakfast table. Make this Portuguese Sausage recipe in big batches and always have it readily available. Wonderful "welcome to the neighborhood" housewarming gift.
In a large mixing bowl, combine all ingredients with your hands; mixing well. Cover and refrigerate 48 hours. Shape into patties as desired. Pan fry until cooked through. Freeze remainder; uncooked. Makes 2 lbs.
Serve along side your breakfast eggs.