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Warren’s Margarita Marinade

A bunch of former co-workers got together for a “Mexican” themed pot luck. One of my pals brought steaks soaking in this wonderful marinade which he simply made up. All the components of a margarita in this recipe.


Posted By: Deirdre K Todd
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Prep Time: 10-15 minutes | Cook Time: | Ready In: Marinate 1 hour
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US Metric

½ c. white tequila

½ c. olive oil

½ c. sweet & sour mix

1 small onion, chopped

2 Hawaiian chili peppers, crushed

2 cloves garlic, crushed

1 tsp. margarita salt

½ tsp. freshly cracked black pepper

juice of 2 limes

 

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Cooking Process:

In a blender, combine all ingredients until smooth. Marinate pork, beef or chicken 1 hour. Oven broil or grill as desired. Good for 3-4 pounds of meat.

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