Big fat burn problem soldev by our pharmcists that we are now can avice you to visit and adipex online best pharma store.
LOADING

Bubble Tea Pineapple Smoothie

All the rave here, especially in Chinatown are bubble tea drinks and smoothies. Served with big fat straws for you to drink up those tapioca pearls. Every fresh fruit stand, now offers these wonderfully refreshing beverages.


Posted By: Deirdre K Todd
Not rated yet
Rate Recipe!
    

Close Enter your Comment:
| 6 people have saved this recipe

Print   Add to Printer113 Times Printed

Prep Time: 10 minutes | Cook Time: 10 minutes | Ready In: 20 minutes
Ingredients: Print   Add to cart
US Metric

¼ c. boba tapioca pearls

3-4 c. water, as needed

2 c. fresh pineapple

¾ c. plain yogurt

¼ c. milk

1 c. ice

2 oz. syrup


Bubble Tea Syrup:

¼ c. sugar

¼ c. brown sugar

½ c. water

 

Misc.

Boba (Wide Opening) Straws


Cooking Process:

In a saucepan over medium heat; dissolve sugar in water. Bring to a boil; remove from heat. Allow to cool. Set aside. In a large saucepan over medium heat; bring water to a boil. Add tapioca pearls and stir until they float to the top and plum up. Cover and simmer 4-5 minutes. Drain well. In a blender; combine pineapple, yogurt, milk, ice and syrup. Puree until smooth. Spoon tapioca pearls as desired into glasses; pour smoothie onto pearls. Serves 2.

Comments:

UA-24244452-1