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Banana Cranberry Macadamia Nut Bread Recipe

Banana cranberry macadamia nut bread is a nice holiday twist on the classic banana bread recipe.


Posted By: A. Taniguchi
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Prep Time: 10 | Cook Time: 65-70 | Ready In: 75-80
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US Metric
  • 1/2 cup butter
  • 2 1/2 cup sugar
  • 2 large eggs
  • 1 1/3 cup mashed bananas
  • 4 cups sifted flour
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 cup minced macadamia nuts
  • 2 1/2 cup fresh cranberries
  • 2 teaspoons salt

Cooking Process:

Heat oven to 350° F. Cream butter, sugar and large eggs. Add in bananas, beat. Sift together flour, baking powder, baking soda and salt. Add in to creamed mix and beat. Fold in nuts and carefully add in cranberries. Bake 65-70 min in 2 greased loaf pans.

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