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Crisp Toffee Bars

Fast and easy recipe for an amazing dessert!


Posted By: David Ryusaki
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US Metric

2 blocks butter

1 cup brown sugar

1 tsp. vanilla

2 cups flour

1- 6 oz. pkg chocolate chips

1 cup chopped walnuts or macadamia nuts


Cooking Process:

Preheat oven to 300 degrees.

Cream butter sugar and vanilla.

Add flour and mix well.

Stir in chocolate chips and macadamia nuts.

Press mixture on ungreased 15 1/2" x 10 1/2" x 1" pan.

Bake for 30 minutes or until brown.

Cut into squares while still warm

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