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Pineapple Haupia

Haupia is a traditional dessert at any Hawaiian-Style luau feast. What happens when you have some overripe pineapples on your hand?  A new dessert!  Taking the tradtional Haupia recipe with an added touch.


Posted By: Deirdre K Todd
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Prep Time: 10 | Cook Time: 15 | Ready In: refrigerate 2 hours
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US Metric
  • 1 ½ c. coconut milk
  • 1 ½ c. water
  • ½ c. + 2 TB sugar
  • ½ c. + 2 TB cornstarch
  • 1 c. crushed pineapple, drained

Cooking Process:

In a saucepan over medium heat; combine coconut milk, water, sugar and cornstarch. Stir until thickened. Lower heat; continue to cook 5-10 minutes. Transfer mixture into 8-inch pan. Stir in pineapple. Refrigerate until set, 2 hours.

how to serve:

For service: cut into 2-inch squares. Serves 8-10.

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Reviewed on: Oct 21, 2014 By
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