Big fat burn problem soldev by our pharmcists that we are now can avice you to visit and adipex online best pharma store.
LOADING

Vegetarian Stir Fry

A quick, healthy, fresh vegetarian stir fry that is also gluten free, vegan, dairy free!


Rating   View Rating(3)
Already Voted! | 1 people have saved this recipe

Print   Add to Printer172 Times Printed

Prep Time: 5 | Cook Time: 10 | Ready In: 15
Ingredients: Print   Add to cart
US Metric
  • 4 cups snow peas
  • 1/2 daikon sliced into triangles 
  • 4 Pit's Farm carrots peeled & julienned 
  • 1 yellow bell pepper diced 
  • 1 red bell pepper diced 
  • 1/2 red onion julienned
  • 3 garlic cloves minced
  • 2 tbsp fresh minced ginger 
  • 1/2 cup low sodium Aloha shoyu (use tamari for gluten free)
  • 1/4 cup local honey (omit for vegan)
  • Fresh ground pepper

Cooking Process:

Saute all ingredients over medium heat 8-10 minutes or until vegetables cook through. 

Add a few tablespoons of water to help create steam. Cover to trap heat. This side is great on it's own and compliments chicken, fish or steak.

User Reviewsview all rating
Reviewed on: Jun 19, 2017 By
This is so good. Even my picky boys like this!
Reviewed on: Jun 19, 2017 By
This is so good. Even my picky boys like this!
Reviewed on: Jun 19, 2017 By
This is so good. Even my picky boys like this!
Comments:

UA-24244452-1