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kalua nachos with mango salsa

Kalua pork or pulled pork nachos made the Hawaiian way with Hawaii's version of pulled pork - kalua pig.

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Prep Time: 20 minutes | Cook Time: 5 minutes | Ready In: 25 minutes
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2 ripe mangos
1 red onion
1 bunch cilantro
1 lime
1 jalapeño, diced, no seeds



1 package tortilla chips

1 lb. kalua pork (pulled pork)


Cooking Process:

Chop mango & onions into small pieces. Remove cilantro stems & chop well. Blend in bowl. Squeeze juice from lime into salsa mixture & mix well. Refrigerate 1 hour to let flavors blend
To serve, layer tortilla strips, kalua pork (pulled pork), salsa. Optional, add sour cream, beans, guacamole, green onions.