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Spam & Creamy Corn Stuffing Casserole

A great way to make a new dish using Thanksgiving leftovers.. this is a stuffing casserole with a sweet, creamy corn and spam center!!


Posted By: Amy Kristy
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Prep Time: 15 minutes | Cook Time: 30 | Ready In: 45 minutes
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US Metric
  • leftover Thanksgiving stuffing or box of stuffing mix
  • 4 tablespoons butter
  • ½ pint milk
  • 2 tbsp flour
  • 1 can sweet corn, drained
  • 1 can Spam, diced
  • 2 tablespoons freshly chopped parsley
  • Salt and ground black pepper
  • 1/4 cup freshly grated Parmesan

Cooking Process:

Preheat oven to 350 degrees.

Make the stuffing mix with boiling water, according to pack instructions, stirring in half the butter or use leftover stuffing.

Press the mix over the base and sides of the casserole dish.

Pour the milk into a pan and whisk in the flour, then add the rest of the butter. Bring to the boil, whisking continuously to make a thick, smooth sauce.

Add the sweet corn and Spam, parsley, and season. Spoon the mixture into the middle of the stuffing, sprinkle with cheese and bake for 25-30 minutes.

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