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Mun Doo Korean Dipping Sauce

Mun Doo Korean Dipping Sauce - a traditional dipping sauce to serve with steamed or fried Korean Mun Doo.


Posted By: Deirdre K Todd
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Prep Time: 15 minuutes | Cook Time: | Ready In: 30 minutes
Ingredients: Print   Add to cart
US Metric
  • ½ c. Aloha shoyu
  • ¼ c. rice wine vinegar
  • 2 tsp. sugar
  • 2 stalks green onion, finely chopped
  • 2 tsp. sesame seeds, toasted, crushed
  • 1 tsp. sesame seed oil

Cooking Process:

In a mixing bowl; combine all ingredients well. Allow to sit 15 minutes.

how to serve:

Serve with steamed or fried Korean Mun Doo. Makes ¾ cup.

Comments:

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