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BLT SALAD

This BLT Salad recipe was created for a “bacon” themed gathering. All the flavors of the classic sandwich, served up as a salad.


Posted By: Deirdre K Todd
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Prep Time: 25 minutes | Cook Time: | Ready In: 25 minutes
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US Metric
  • 2 heads romaine lettuce, 2-inch torn pieces
  • 8 slices cooked bacon, cooked crisp, crumbled
  • 2 c. cherry tomatoes, halved
  • 1 c. herbed salad croutons
  • 1 c. Swiss cheese, ½-inch cubes
  • Dressing:
  • ¾ c. olive oil
  • juice of 1 lemon
  • 2 TB balsamic vinegar
  • pinch freshly cracked black pepper

Cooking Process:

In a large mixing bowl; whisk together dressing ingredients. Toss with remaining ingredients. Optional to layer salad in order given.

how to serve:

Serves 8-10.

Comments:

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