Jack Daniel's Glazed Salmon
Crazy easy and ridiculously packed with delicious flavor in this Jack Daniel's Glazed Salmon Recipe. The salmon is brushed with a caramelized mixture of whiskey, brown sugar and sauce while grilling.
•4 8oz Salmon fillets
•1 tablespoon of oil
•pinch of salt
Jack Daniel's sauce
•1 clove of garlic
•1 cup of pineapple juice
•1/2 cup of water
•1/4 cup of Teriyaki sauce
•1 tablespoon of Aloha shoyu
•1/2 cup of brown sugar
•3 tablespoons of chopped onion
•1 tablespoon of chopped pineapple
•1/2 teaspoon of cayenne pepper
•1 tablespoon of Jack Daniel or other whiskey
1.Sprinkle salmon with salt, brush with oil.
3.Grill salmon 5 minutes, flip side and continue 3 minutes, brush with Jack Daniel's sauce, flip again, brush the other side with sauce.
4.Serve with remaining sauce