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Mojito slushy

I love the taste of limes!  This makes a refreshing, delicious easy drink to prepare for guests or yourself.  Don't drink alcohol, omit the rum, and make it a virgin Mojito slushy.


Posted By: Christine Souza
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Prep Time: 5 min. | Cook Time: | Ready In: 5 min.
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US Metric
  • 1 cup sugar
  • 1 cup water
  • 1/2 cup fresh lime juice, about 4 to 6 limes
  • 1/4 cup fresh mint leaves, firmly packed
  • 2 limes, zested
  • 1/2 cup light rum
  • 8 cups crushed ice
  • Mint sprigs and lime wedges, for garnish

Cooking Process:

In a saucepan over medium heat, add the sugar and water.  Cook for  about 5 minutes, stirring often, until the sugar is dissolved and the syrup is clear.  Set aside to cool.  Put the sugar syrup, lime juice, mint leaves, lime zest, and rum into a blender and blend until smooth. Add the ice and blend until slushy. Spoon into glasses; garnish with a sprig of mint and a lime slice.

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Reviewed on: Jul 18, 2014 By
Wowza these are good!
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