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Kim Chee Crab Dip

Creamy kim chee crab dip, a korean/hawaii twist to this classic crab dip.

Posted By: Deirdre K Todd
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Prep Time: 10 minutes | Cook Time: | Ready In: 10 minutes
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US Metric
  • 8 oz. cream cheese, softened,
  • 1 c. mayonnaise
  • 1 (6 oz.) can crabmeat, picked, drained
  • 1 c. kim chee, chopped
  • ¼ c. green onions, chopped
  • ½ c. celery, finely chopped
  • Freshly ground black pepper
  • Dash Tabasco
  • Dash koo choo jang sauce

Cooking Process:

In a mixing bowl; combine all ingredients well. Serve with crackers or sliced baguette. Serves 8-10.