Big fat burn problem soldev by our pharmcists that we are now can avice you to visit and adipex online best pharma store.

Chow Fun Noodles

This is a must have dish for me, whenever I go to any Okazuya-Style Restaurant or Take-Out place. Chow Fun Noodles is very healthy dish filled with vegetables and just a smidgen of sauce. I can make a meal out of this!

Posted By: Deirdre K Todd
Rating   View Rating(1)
Already Voted! | 14 people have saved this recipe

Print   Add to Printer957 Times Printed

Prep Time: 30 minutes | Cook Time: 15 minutes | Ready In: 45 minutes
Ingredients: Print   Add to cart
US Metric


  • ¾ lb. lean pork, thinly sliced
  • 3 tsp. vegetable oil
  • 1 c. celery, thinly sliced
  • 1 c. carrots, thinly sliced
  • 1 c. string beans, thinly sliced
  • 1 (9-10 oz) pkg. bean sprouts
  • 1 c. green onion, 1-inch pieces
  • 9 oz. pkg chow fun or udon noodles, cooked according to package directions, drained
  • ¼ c. chicken broth
  • 1 tsp. oyster sauce
  • 2 tsp. Aloha shoyu
  • ¼-1/2 tsp. freshly ground black pepper
  • 1 TB Aloha shoyu
  • ½ tsp. sugar
  • ½ tsp. salt
  • 1 clove garlic, crushed
  • 1 quarter size piece ginger, crushed

Cooking Process:

In a small mixing bowl; combine marinade ingredients. Marinate pork 15 minutes.In a large skillet over medium high heat; brown pork in oil. Add vegetables; stir fry 2-4 minutes until crisp-tender. Add noodles and remaining ingredients. Toss to heat through.

how to serve:

Serves 6.

User Reviewsview all rating
Reviewed on: Nov 1, 2018 By
Good Grinds from Hawaii!