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Roman DePeralta's (Kolohe Kai) Spicy Ahi Poke

Roman DePeralta of Kolohe Kai makes another simple yet ono pupu - spicy ahi poke. Catch his epsisode on Cooking Hawaiian Style on OC16.

Posted By: As Seen on OC16
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Prep Time: 5 | Cook Time: 0 | Ready In: 5
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3/4 cup Best Foods Mayonnaise

1/4 cup sesame seed oil

2 dashes chili oil

1 teaspoon sundries Red Pepper Powder

1Teaspoon S&B Nanami Togarashi chili pepper

2 Tbs. Aloha shoyu

4 oz Masago or tobiko eggs

2 Tbs. chopped green onion

Cooking Process:

Cut Ahi into small cubes  Add all remaining ingredients except green onions.  Mix gently till all combined  Sprinkle top with green onion

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Reviewed on: Jan 23, 2018 By
Looks ono!