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Hoisin Chicken Skewers

Super simple recipe for very flavorful hoisin chicken skewers - perfect for the BBQ grill and for potluck gatherings!

Posted By: Deirdre K Todd
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Prep Time: 30 minutes (marinade) | Cook Time: 10-15 minutes | Ready In: 40-45
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US Metric
  • 2 ½-3 lbs. boneless, skinless chicken thighs, 1-inch pieces
  • Wooden skewers; soaked in water 30 minutes
  • Garnish: chopped green onion


  • ½ cup hoisin sauce
  • 2/3 cup ketchup
  • ¼ cup Aloha Shoyu
  • 3 tablespoons sugar
  • 2 tablespoons white wine vinegar
  • 1 teaspoons chili garlic paste

Cooking Process:

In a shallow dish; combine marinade ingredients. Marinate chicken pieces 30 minutes. Thread chicken pieces onto skewers. Grill until cooked through. Garnish with green onion. Serves 4-6

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Reviewed on: Mar 25, 2019 By
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