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Kelly Boy and Leolani DeLimas Lomi Opae

Kelly Boy and Leolani DeLima make one of their family favorite dishes: lomi opae made with dried shrimp, fresh tomatoes, onions and Hawaiian salt on Cooking Hawaiian Style.

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Prep Time: 5 | Cook Time: 0 | Ready In: 5
Ingredients: Print   Add to cart
US Metric

4 ounces opae (dried shrimp)
1 small sweet maui onion, diced
2 tomatoes, diced
1 stalk green onion, chopped
Aloha shoyu to taste
cubde ice if desired

Cooking Process:

In a bowl add all the ingredients, stir, and serve.