Korean-Style kim chee, potato pancakes using Hawaii's favorite Halm's kim chee and making a simple sauce using Halm's new Korean poke sauce or sriracha.
A nice twist on the buffalo wing, this is my simple Kim Chee wing recipe wrapped with bacon. For the seasoning, I use Noh Foods Kim Chee seasoning and a few other ingredients.
Korean Kim Chee Dip - an easy 3 ingredient dip. Unusual and a delicious dip that is prepared in mere seconds!
I don't know where the term "jun" came from, but I suspect its from the Korean word jeon (jun) for pancake. Meat jun which seems to be a Hawaii-Korean dish is made of thin strips of marinated beef dipped in egg, flour, then pan fried. Great for potlucks and picnics as it tastes great hot or cold.
If you like your wings extra crispy and spicy, then you will love these!!
The thing with japchae is that it is not difficult to make at all, but it can be a little time-consuming considering all the slicing, chopping and separate stir-frying involved. I always have to include spinach in my japchae and for today, I added some fish cakes for a slightly different twist - usually beef is the most popular protein of choi...
Sweet Rice Drink is one of the most common and popular traditional holiday drinks in Korea. There are not many ingredients in it; however, it takes long time to make. That is why it is a special drink for holidays