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Recipes

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Posted By: K. Taako

A delicious dish that can be served as a side or main course.  

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Posted By: K. Taako

I used Deirdre's lomi lomi salmon dip for this simple sashimi-style appetizer

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Posted By: K. Taako

This is a quick and easy stir fry than can be made in 10-15 minutes!!

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Posted By: K. Taako

This is a great salad that incorporates whole grains, cooked and raw vegetables with a delicious maui onion vinaigrette!

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Posted By: K. Taako

This Root Vegetable Salad with Orange Vinaigrette is a crunchy, crisp alternative to your everyday salad!!

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Posted By: K. Taako

I saw this Vegetarian Char Siu Tofu recipe and had to share it with all of you.  Its from Phamfatale.com by a very talented blogger.  Here is her recipe.

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Posted By: K. Taako

Baked Sesame Shrimp with Miso Dipping Sauce - a healthier baked version, instead of deep fried and no batter.  You will love these!

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Posted By: K. Taako
Octopus is a fairly common food in Japan. We don’t eat it often but it’s one of ingredients that we use for Sushi and octopus salad called Tako Salad (Tako Su). This salad is very easy to make.
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Posted By: K. Taako
This Fried Mochi Rice is an amazing Japanese rice recipe!
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Posted By: K. Taako

The term Mi Goreng means "fried noodles" in Indonesian and is the same thing as Nasi Goreng

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Posted By: K. Taako

This is a very special recipe for Okinawan sweet potato dinner rolls passed down for several generations with some modern modifications.

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Posted By: K. Taako

You will love these fragrant, savory Pumpkin-Spiced Doughnuts!!

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Posted By: K. Taako

Before you toss your turkey carcass out this year, throw it into a pot with some veggies instead and stretch your Thanksgiving budget way into December.  The best part – it’s super easy!

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Posted By: K. Taako

This is a fairly quick and easy dessert to make. The hardest part is boiling the sweet potatoes. Once the potatoes are done, it takes just a few minutes to assemble (which can be done ahead of time). You will amaze your family and friends with how amazing these little Sweet Potato Cream Tarts taste.

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Posted By: K. Taako

Classic desserts: haupia, cheesecake, sweet potato all combined into one amazing new classic!!

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Posted By: K. Taako

This Yakisoba recipe is the perfect stir-fry recipe. With a combination of grilled noodles and pork, no one can turn down this delicious recipe. 

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Posted By: K. Taako
This is a Hawaiian style vegetarian version of poke with tofu, served over a wonderful salad made with edamame, kale, broccolini and brown rice. You will love this salad. The flavor combinations are unique and wonderfully refreshing. It makes a perfect light and satisfying summer lunch.
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Posted By: Sid Alapai

Try this healthier version of fried rice..i promise you won't miss a thing!!  This Spicy Shrimp Fried Brown Rice recipe is also diabetic friendly!!

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Posted By: K. Taako

It's one of those dishes that I like to make when I'm really not in the mood to think too much and I happen to have some left over rice.

 

If you don't have slow cooked eggs sitting around you could take the more traditional route of scrambling eggs, or you can pan fry t...

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