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Posted By: As Seen on OC16

The Hawaiian cowboy or paniolo has a long honored tradition in Hawaii dating back to the 1700s and King Kamehameha I. Hawaiians became expert paniolo before the territories of the American West had cowboy or ranch traditions. This paniolo heritage became an important way of life for the Hawaiians and continues to the present day.

 

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Posted By: Deirdre K Todd

Stir fry beef with green beans, a classic throw-together dish.

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Posted By: Onda Pasta

Many people are familiar with veal scaloppine but in reality it can be done with chicken or beef too. It’s a great recipe for making a small amount of meat go further because it’s cut so thin. For our recipe we used a teriyaki style cut of beef from Circle C Ranch on Oahu with delicious results.

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Posted By: Thyra Abraham

The original name of this recipe is husband's delight, but I named it son-in-law's delight because I started making it for my wonderful son-in-law and have been making it ever since!  Its a creamy casserole made with cream cheese, cheese, sour cream, hamburger and egg noodles.

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True to our mission statement, I asked Danny to share a recipe with us and he said if he gave us the secret to his ribs he’d have to shoot me. But he did offer up a spaghetti recipe, one of his family favorites. “Ask anyone my favorite food and hands down it’s spaghetti!”  Now go figure, a BBQ aficionado’s...

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Sweet Peppercorn Crusted Tenderloin Layered with King Crab & Asparagus on a bed of Molokai Sweet Potato Mash. Finished with Chive Hollandaise and au Poivre Sauce.

www.seahousemaui.com

 

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Posted By: Thyra Abraham

Aburage (sushi cones) stuffed with hamburger, water chestnuts, carrots and onions (meatloaf mixture) stewed in a savory tomato-onion broth.

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Posted By: Deirdre K Todd

Slow Cooker Pot Roast - browning the meat before putting it in the slow cooker brings out its flavor and color.

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Posted By: Deirdre K Todd

Try this Slow Cooker Shoyu Pot Roast recipe. A favorite dish of mine growing up. This is a plan ahead meal to allow the roast to marinate. But let the slow cooker do the cooking for you.

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Posted By: Deirdre K Todd

A very quick and easy go to recipe. I prepare this Spiced Beef Noodle often, using whatever vegetable I have on hand. Often times served over a hot bowl of steamed rice. Add chilli seasoning according to your taste.

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This delicious stuffed quail recipe was provided compliments of world famous Chef Chai of Chai's Island Bistro, Dining Out with Chai & Singha Thai Restaurant.

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Before thinking that the name of this recipe, "Sterling Silver Short Rib BBQ Beef Stew" has redundancies in it, remind yourself that it has 3 kinds of meat! Two of which are Sterling Silver Premium Meats, the short ribs and the ground beef. The third meat source is bratwurst! Talk about flavor, and add the zesty and sweet profile of BBQ sauce to...

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