Try this healthier Halloween treat and cut out the sugar this Halloween with these frozen banana ghost pops at your next party!
Who knew that you could make cookies out of Taro Brand's pancake mix? The possibilities are endless as to what you can make. Today I made these Taro pumpkin spice macadamia nut cookies and they turned out amazing! Perfect for tonight's pre-Halloween party!
The full name of this cake is pumpkin spiced croquembouche on a caramel mud cake with honey butter cream. It is a fairly involved cake to make, but if you are looking for a cake with wow-factor, this is it. This recipe is shared courtesy of Melinda Lo - visit her website: t
This is a recipe that I have been wanting to try for a long time. I got it from my sister and never got around to trying it. This year, I am all about pumpkin for the holidays. Chocolate, coconut and pumpkin go so well together!!
Every year I like to re-create a slightly healthier version of some of my favorite Halloween treats. This year I decided to try making peppermint patties replacing the sugar with agave. It turned out really well!
Pumpkin glazed doughnuts, a perfect treat for the holidays, especially Thanksgiving. This recipe is super easy and great to make with kids.
This scary cookie recipe is perfect for kids to make for halloween, you can do a lot to these shortbread cookies to make them look even scarier.
Homemade candy corn is the perfect halloween treat. A great homemade candy recipe for kids and activities for kids parties. Why buy it when you can make it with your family!
I love taking an ordinary cake mix and turning it into something speacial. This is a delicious pumpkin spice cake using a store-bought cake mix doctored-up with coconut milk, a rich cream cheese frosting, topped with caramel and macadamia nuts!!
Well, kind of homemade as I use store-bought caramels...but feel free to make your own caramel as well. I made this Snickers Candy with macadamia nuts and it was really good as well... how could it not be???
Candy corn cake pops are the perfect Halloween treat or gift and fun for kids in the kitchen!
This coconut pumpkin pie cocktail puts a Hawaii twist on this classic cocktail.
Halloween always reminds me of caramel and candied apples which were a must at parties. This recipe is a slightly stepped up version of this childhood treat: homemade caramel infused with coconut milk and heavy cream and butter...the way caramel should be made.
This is a very rich, full-bodied custard made with heavy cream, eggs and pumpkin.
You will love these fragrant, savory Pumpkin-Spiced Doughnuts!!
Nothing says holidays like this Pumpkin Coconut Pie island recipe !
This is an over-the-top ending to be served with lots of love... This bread pudding is made with a combination of classic traditional ingredients fused with classic Hawaiian ingredients to make a truly unique and elegant dessert. Overflowing with a rich custard, coconut, pumpkin, chestnuts, currants topped with a silky haupia cream topping.
This is a very elegant and refreshing change to pumpkin pie. You can make this Pumpkin Charlotte a day ahead, it requires no cooking or baking and simple to make!
A simple and yummy frozen dessert for the holidays. A recipe re-created from a take out version from our favorite Ice Cream Parlor.
A favorite holiday party beverage. Normally made to sit on the stove and fill your home full of festive smells; this version is adapted for your crock pot to do all the work.
Real Almond Joy bars contain two types of sugar (corn syrup and white sugar) and two different transfats (partially hydrogenated soybean oil and partially hydrogenated cottonseed oil)! Just one candy bar has a whopping 25 grams net carbs. These homemade gluten-free, low carb candy bars will boost your immune system and fuel your cells as opposed...