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Recipes

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This dish is simply taking your favorite basic curry recipe (box kine) and switching up the vegetables. EASY! Instead of using potatoes I used pumpkin; any type of pumpkin should be fine or even butternut squash would work too. I added spinach for color as well as green beans for a nice crunch. Most importantly, I us...

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Posted By: Amy Kristy

This is the perfect dish that combines flavors from different ethnicities.. you get the savory flavor of miso enhanced with the sweetness of marsala wine.  The flavor is incredible!

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Posted By: K. Taako

Broiled sushi is a great party appetizer and is easy to make for those of you that don't want to spend your time rolling sushi. Place the rice and toppings in a pan, broil and serve!  Your guests simply scoop the rice into a piece of nori (seaweed) and eat!

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Posted By: Sid Alapai

Remember the days of bbq sticks - you know, the kind that we would order at carnivals or on the side with saimin.  This is my version of bbq sticks made with a ginger soy drizzle for extra flavor.

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Posted By: Deirdre K Todd

I recall the first time my grandfather made this dish in our home. He had done all his preparation and place it in the oven before going out to do some yard work. Timing it perfectly, when the work outside was done, so was this delicious dish. The original dish was a simple one, flavored simply with shiitake mushroom...

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Posted By: David Ryusaki

A chocolate lover's twist on your mochi making adventures!

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Posted By: David Ryusaki

Classic japanese "Bata" (butter) Yaki sauce. Usually there are thin slices of beef and vegetables and the food is cooked on an electric skillet in butter. This sauce is for Bata Yaki!

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This faux “Japanese” dish will change the way you eat authentic sushi…forever! Replacing the thin Nori wrapper with fatty strips of bacon does violate the sushi law, but who the heck cares? This tasty treat serves as a meal in itself—especially for voracious rice eaters such as you and me.

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Posted By: K. Taako

This is a very easy curry dish using a store-bought korma curry sauce.

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Posted By: K. Taako

Baked Sesame Shrimp with Miso Dipping Sauce - a healthier baked version, instead of deep fried and no batter.  You will love these!

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Posted By: Deirdre K Todd

We were thrilled to have several mochi desserts for our New Year’s Day celebration with the family.This is one that my older sister Jalna made for us.

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Posted By: Deirdre K Todd

This Butteryaki with Teppan Yaki Sauce is a great family-style dining dish. Get out that electric grill that dad got for Father’s Day and make room in the middle of your dining room table. Everyone can pick and choose from the assortment of meats and vegetables. Fun, fun, fun !

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