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Simply a delicious appetizer. Very simple yet elegant presentation of a classic: shrimp and guacamole./p>

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This salsa is the reason I purchased my food processor.  I love homemade salsa!  I always fill up on chips and salsa when we eat out at our favorite Tex-Mex restaurants.  I created this recipe after experimenting a bit and now it's just perfect.  I make it often and it keeps well in the refrigerator for a wee

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Making tamales is  a family tradition that goes back for many generations.  We usually make a lot of tamales and solicit the help of the entire family to make these.  Through the years, we have ventured to make not-so-traditional tamales and Kalua pork tamales was a no-brainer!  Salty, smokey pork, with a slightl...

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