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Posted By: Taro Brand

This is a recipe that I created for Taro Brand: Poi cheesecake with a Diamond Bakery buttery Coconut Graham Cracker Crust!  Super easy to make and its ultra-silky-smooth texture is amazing!  Be sure to visit and order your fresh frozen poi - shipped anywhere!

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Posted By: As Seen on OC16

Amy of Cake Envy in Hawaii appeared on our Cooking Hawaiian Style show and made this delicious lilikoi (passion fruit) cheesecake - she is the owner of Cake Envy in downtown Honolulu.  Visit her website for more info on her delicious cheesecakes!

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On the occasion of tomorrow's Japanese Doll Festival Hina Matsuri I've found a great recipe by Cookpad for a Hishi Mochi Cheesecake. It is very simple to make and the best is, that you may not need to bake this cake. The red layer contains strawberries, the white layer is cream cheese and the green layer contains mat...

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