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Posted By: As Seen on OC16

A Filipino delight made from coconut milk and rice cake. This delicious Bibingka dessert recipe not too sweet yet good enough to satisfy your craving.

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Posted By: Deirdre K Todd

The taste and aroma of sweet cinnamon rolls in the form of a cake - a lot easier to make when you are in the mood for a quick fix!

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Posted By: As Seen on OC16

Chefs Mavro & Shigekane elevate the malasada by filling it with a lilikoi curd and serving it on a guava coulis with vanilla ice cream on Cooking Hawaiian Style.

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Posted By: A. Honopaa

I love tiramisu so this year I decided to try making a holiday coconut eggnog tiramisu.  I cheat and use packaged ladyfingers but you can make your own if you like.

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Posted By: Deirdre K Todd

This Cinnamon Swirl Bundt Cake recipe doesn't get more old school and traditional than this. Good served for breakfast, after school snack or as desert after dinner. 

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Posted By: Leilani

This delicious Chocolate Macadamia Nut Tart recipe is amazing served with a scoop of ice cream!

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