Big fat burn problem soldev by our pharmcists that we are now can avice you to visit and adipex online best pharma store.

Spicy Tuna Rolls

This is an elegant way to serve your favorite poke.  This version uses spicy ahi poke.  It is so spicy that I needed something to cool it off so I used creme fraische on the top.

Recipe provided with permission by Scott R. Davis!!

Posted By: Scott R. Davis
Not rated yet
Rate Recipe!

Close Enter your Comment:
| 2 people have saved this recipe

Print   Add to Printer48 Times Printed

Prep Time: 15 | Cook Time: 0 | Ready In: 15
Ingredients: Print   Add to cart
US Metric

Spicy Tuna Rolls
1 pound spicy tuna pok? or your favorite poke (store bought or click for spicy tuna recipe)
3 tablespoons snipped fresh chives
3 Japanese/English(usually wrapped in plastic) or kirby cucumbers 
1 teaspoon black sesame seeds, toasted
2 tablespoons crème fraîche or thick sour cream
Sam Choy's Poke Cookbook

Cooking Process:

Add the chives to the tuna pok?. Cover with plastic wrap and refrigerate.

Using a mandolin, slice the cucumbers lengthwise as thinly as possible into approximately 5-inch lengths. Or if you're really good with a knife, you can slice them by hand. Season with salt and pepper to taste. Place 1 heaping teaspoon of the tuna tartar on one end of the cucumber slice. Roll up. The cucumber, when very thinly sliced, will stick together and stay rolled without a toothpick. I still almost always use one anyway. Continue making rolls with the remaining ingredients.

Using a small spoon top each roll with a small dollop of crème fraîche, then top with the sesame seeds. You can put the crème fraîche into a zip-lock bag and snip the corner off and use that to make your dollops. It's like a mini pastry bag.

Scott’s Notes: Don’t make these too far in advance, they tend to get juicy. Sometimes I make cucumber cups instead of the slices. Choose very thin cucumbers, peel or partly peel them, slice them into 1/2 to 3/4 inch pieces and hollow out part of the center with a small melonballer to make a cup.