Bistek - Filipino chopped steak and onions...so delicious
1- 1.5 Lbs. sirloin steak, sliced thin
1/2 cup Aloha shoyu
1/4 cup calamansi juice (lime would do or even plain vinegar)
1 teaspoon sugar
2 medium sized potatoes cut into wedges
3 medium size onions cut into rings
pepper to taste
Mix soy sauce, calamansi juice, sugar, pepper and some of the minced garlic to form a marinade.
Pour marinade over beef and let sit for atleast 30 mins.
Meanwhile heat some oil in a pan and fry the potato wedges till golden brown. Set aside.
In the same pan saute the remaining garlic. Add the marinated beef. Stir fry until brown.
Pour a little bit of the marinade dilluted in some water to make a sauce. Simmer for a couple of minutes till beef is tender.
Add the potatoes and onion rings. Mix allowing the heat to wilt the onions just a bit and let its flavor incorporate in the sauce.
Best paired with steaming rice here!