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Shortbread Cookies

Awesome cookies, almost like the ones we used to have in school!

Posted By: David Ryusaki
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Prep Time: 30 minutes | Cook Time: 50 minutes | Ready In: 1.5 hours
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US Metric

1 cup (2 Sticks) Room Temperature Butter

½ Cup Granulated Sugar

2 1/3  Cup Sifted Flour

¼ tsp salt


Cooking Process:

Preheat Oven to 300 degrees. Grease 9” x 13” Pan, or line with parchment paper.

Cream the butter and sugar on highest speed of electric mixer.  Work in Flour and Salt Gradually with fingertips until crumbly.

Press evenly into pan and prick with fork all over. Bake 50-60 minutes until light brown.  Cool slightly, then cut into bars.


how to serve:

Right out of the pan, or individual baking cups!

User Reviewsview all rating
Reviewed on: Mar 3, 2016 By
I made these - soooo easy and YES they taste like Hawaiian Kine! YUM!