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A very simple and easy recipe; using packaged cake mix is a sure crowd pleaser. Very rich and filled with lots of local flavors.

Posted By: Deirdre K Todd
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Prep Time: 20 minutes | Cook Time: 30 minutes | Ready In: 50 minutes
Ingredients: Print   Add to cart
US Metric

1 (1 lb. 2.25 oz.) white cake mix
1/3 c. vegetable oil
4 large eggs
1 (13.5 oz.) can coconut milk
1 tsp. coconut extract
½ c. brown sugar, firmly packed
2 c. flaked coconut
½ c. macadamia nuts, chopped
½ c. butter, melted

Cooking Process:

Preheat oven to 350 degrees; lightly grease a 13x9-inch baking pan. In a mixing bowl, combine cake mix, oil, eggs, milk and extract. Pour batter into prepared pan. In a mixing bowl, combine sugar, coconut and nuts; sprinkle onto cake. Drizzle with butter. Bake 30 minutes.

how to serve:
Serves 12.