Sweet Potato and Kalua Pork Patties
A nice combination with alot of flavor. If you make it for dinner, and have any leftovers, the patties make a delicious breakfast patty with eggs and rice.
Note: You can either make your own oven Kalua pig, or kalua turkey or buy a container of kalua pig.
Posted By: Christine Souza
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Prep Time: 60 min | Cook Time: 30 min. | Ready In: 1 hr. and 30 min.
3 cups steamed and mashed Molokai or Okinawan sweet potatoes
1/4 of a medium sized Maui onion, diced
1 cup kalua pork
Vegetable oil for frying
Cooking Process:
Place mashed sweet potatoes in a large bowl; mix in onions and kalua pork. Form into patties, about 3-inches in diameter and 1/2 inch thick. Heat vegetable oil in a skillet over medium to medium-high heat; brown patties on both sides. Makes about 10 patties.
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