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Sweet Potato and Kalua Pork Patties

A nice combination with alot of flavor. If you make it for dinner, and have any leftovers, the patties make a delicious breakfast patty with eggs and rice.


Note:  You can either make your own oven Kalua pig, or kalua turkey or buy a container of kalua pig.

Posted By: Christine Souza
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Prep Time: 60 min | Cook Time: 30 min. | Ready In: 1 hr. and 30 min.
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US Metric

3 cups steamed and mashed Molokai or Okinawan sweet potatoes

1/4  of a medium sized Maui onion, diced

1 cup kalua pork

Vegetable oil for frying

Cooking Process:

Place mashed sweet potatoes in a large bowl;  mix in onions and kalua pork.  Form into patties, about 3-inches in diameter and 1/2 inch thick.  Heat vegetable oil in a skillet over medium to medium-high heat; brown patties on both sides.  Makes about 10 patties.