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Cooking Hawaiian Style - Recipes

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This Asparagus with Wasabi Soy Dressing recipe is a great way to enjoy fresh asparagus...  try grilling for a flavorful treat!

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Quick and simple Charming Azuki Kanten recipe prepared from azuki beans, kanten (agar agar), vanilla or cinnamon.
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I love Andagi!!  I remember buying bags of andagi at the various E.K. Fernandez carnivals or Okinawan festivals.  My mother used to roll them in cinnamon and sugar!!

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If you are looking for a dish to impress, this is it...not only this Avocado Crabroll is tasty and relatively easy to make, it has a huge WOW-factor!!  The "caviar" is made from shoyu using a special technique outlined in this recipe.

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This Azuki Filled Mochi dish is prepared from rice flour (mochiko), sugar, eggs, azuki (red bean) paste. Absolutely delightful!
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A delicious shortbread "fusion" cookie combining the Japanese azuki bean and a traditional shortbread cookie... Brilliant!

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