This is a similar recipe to how I like making my basic lumpia. It's pretty much the same thing without the Kim chew and hot sauce. The long rice gives it a nice texture and makes it stand out over typical won ton style.
The long rice seems to work better with lumpia. You can make it your own creati...
Kalua pork or pulled pork nachos made the Hawaiian way with Hawaii's version of pulled pork - kalua pig.
This recipe adapted from my best friend Krystie. She made it for me and it was AWESOME! Variations of soybeans (poke style) is also very popular at poke bars. I like this because it is very cheap to make and make you thirsty for drink more beer...he he!
Kimchi, also spelled kimchee or gimchi, is a traditional fermented Korean side dish made of vegetables with a variety of seasonings. It is often described as "spicy" or "sour".