These aromatic and yeasty Pani Popo - Samoan Coconut Rolls are heavenly...the rolls form an incredible, intense coconut crust that is very addictive!
To those that have not tried this, the combination may seem strange, but to us Samoans, this Fa'alifu Talo & Fa'i (Taro & Banana with Coconut Milk) dish is heaven!
Oka is how samoan's serve raw fish. It consists of bits of fish marinated in lemon juice, coconut cream, onions, salt.
Sapasui is the Samoan version of the Chinese Chop Suey and is a very popular dish and staple.
Palumalau Sosi Pe'epe'e that's what it is called in Samoa... a whole roasted fish in coconut sauce.